Traveling with a food allergy is daunting. A language barrier can turn a simple grocery trip into a health hazard. Is that "Farine de blé"? Or "Mandel"? AllergenFinder breaks these barriers down for you.
Automatic Multi-Language Recognition
When you scan a photo of an ingredients list with your camera, AllergenFinder's AI automatically recognizes text in any language, including Spanish, French, German, Italian, Portuguese, and Japanese.
The AI agent interprets ingredient names across languages. It understands that blé, trigo, and Weizen all refer to wheat, matching them against your personal dietary restrictions.
How Language Processing Works
AllergenFinder uses artificial intelligence to analyze each label independently. There are no language packs to download or regional settings to configure. The system processes the text it sees and cross-references it with the dietary restrictions you've written in your profile, regardless of what language the label is in.
Different Laws, Different Labels
In the US, only top 9 allergens must be bolded. In the EU, they bold 14 allergens (including Celery and Mustard). In Japan, labeling laws are different again. Being aware of these differences helps you understand what information manufacturers are required to disclose, though AllergenFinder analyzes the full ingredient list regardless of regional labeling conventions.
Travel Without Fear
Don't let dietary restrictions limit your travel experiences. AllergenFinder helps you identify restricted ingredients on food labels in any language, reducing the risk of mistakes caused by unfamiliar terminology or translation errors.
Scan Globally